The Getting Real With Hilary Show with Hilary Arnow Burns

Title: S2 EP48, A New Realm for Entertaining, Cooking, and Enjoying Life with Debbie Wilson Berment

Today's interview was a blast.  We celebrated my birthday by drinking wine, and talking about Debbie's passion for life, entertaining, and community.

I learned a new appreciation for each of the five senses:  how to taste the food and really savor it, how to present it beautifully, how to create an ambience of whatever mood you want, how to really appreciate every moment and honor and please your guests, and how to create more passion in joy in life.

Debbie is a very special lady who is sharing her gifts with the world through her book:  The Sagajo Experience:  Recipes for Lifestyle and Entertaining.  It is not your mother's cookbook.  It is an instructional guide for enjoying all aspects of life through entertaining.

Thank you, Debbie, for a fun-filled and educating interview.

Bio:
CHEF SAGAJO is a chef and culinary expert who fuses the distinctive flavors and cooking traditions of her Caribbean roots with the skills and techniques she learned while training at top culinary programs in the United States. Chef Sagajo creates unique culinary experiences by selecting the finest ingredients that are then prepared and blended perfectly into her recipes, to create dishes that awaken the palate to the deep, complex flavors. Chef Sagajo has been a fixture in the kitchen since she was a child, helping her mother, Alma, who is also a successful chef. Chef Sagajo’s approach to entertaining focuses on bringing food and family together, and, as such, her husband, children, and grandchildren are the prime inspirations for her work.

Facebook: facebook.com/debbieberment

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