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Helena Matheopoulos was born in Athens and has lived in London most of her life.
She was educated at Pierce College, the American school in Athens, holds a Bachelor's and a Master's Degree in Mediaeval History from University College, London and is fluent in six languages.
Rick Hanson, Ph.D., is a neuropsychologist and Affiliate of the Greater Good Science Center at UC Berkeley. He’s the author of the bestselling Buddha’s Brain: The Practical Neuroscience of Happiness, Love, and Wisdom (with Rick Mendius, M.D.; Foreword by Dan Siegel, M.D. and Preface by Jack Kornfield, Ph.D.), published in 21 languages, and Just One Thing: Developing a Buddha Brain One Simple Practice at a Time (New Harbinger, 2011).
Philip Coppens’ publishing career began at the age of 23, when he edited the legacy of the late Belgian historian Marcel Mestdagh’s research into European megaliths into a much-anticipated sequel. That same year, he also helped edit a controversial non-fiction thriller on the theft of Jan Van Eyck’s The Adoration of the Lamb, which was made into a documentary both for Flemish television and the BBC.
Eric Herm was raised on a cotton farm near Ackerly, Texas. Leaving the farm to pursue other interests, he graduated from Abilene Christian University with a degree in broadcast journalism. After working in sports television broadcasting, Herm soon chose the life of a vagabond. He lived and worked in Colorado and Alaska, writing about his own personal adventures along life’s highway.
Jack Abramoff's rollercoaster life story might as well be a major motion picture. In fact, it is. Already two major motion pictures based on Abramoff's story have hit the silver screen. Dubbed on the cover of Time Magazine as the "Man Who Bought Washington", Abramoff rose to become one of America's most successful and prominent lobbyists, before becoming enmeshed in the most harrowing political scandal since Watergate.
With an extensive background in personal and professional development, communications, and business, Kristi Blicharski is a passionate, positive force for creating happiness, success, and empowerment. Her modern, fresh blend of inspiring ideas and practical tools mixed with new and proven concepts for creating greater happiness are quickly catching on in today’s high-speed environment, where so many are overwhelmed, over plugged in, and searching for something more.
Dr. Steinman received his medical school training at Harvard Medical School and completed a residency in primary care internal medicine at UCSF. He then joined the UCSF Division of Geriatrics for fellowships in the VA National Quality Scholars Program and the UCSF Clinical Geriatrics Fellowship. Dr. Steinman has been a member of the faculty at UCSF since 2004.
Foster Gamble - President & Co-Founder of Clear Compass Media; Creator, Host, Co-Writer, and Director of Visual Design for THRIVE
At age 14, Foster Gamble had a vision where he glimpsed what he perceived to be the Universe’s fundamental energy pattern. He spent the next 35 years trying to figure out the details and implications of what he had seen. That quest took two paths: a scientific journey and an exploration of the human potential to navigate successfully through the challenges threatening our survival. THRIVE represents the convergence of these two paths.
Born in England in 1937, Michael Roads discovered at an early age he had the natural ability to communicate with nature and go beyond linear time and space. He immigrated to Australia in 1963 where he was a beef and dairy farmer, and prominent in the early organic movement. He wrote the first book on organic gardening in Australia, which was an immediate best seller. After becoming spiritually awakened in 1986, Michael wrote about his metaphysical experiences and has since published 14 books, translated into 16 languages.
Dr. Cate Shanahan is a board certified Family Physician. She trained in biochemistry and genetics at Cornell University before attending Robert Wood Johnson Medical School. She practiced in Hawaii for ten years where she studied ethnobotany and her healthiest patient’s culinary habits.
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