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Beverage Chronicles with Gary Monterosso and Michelle Lam

Beverage Chronicles with Gary Monterosso

Guinness Cocktails, Gin Trends, and the Rise of Finland’s Long Drink

  • Guinness is finding new life as a cocktail ingredient in drinks like the Espresso Stout Martini, Black Velvet, and Top Hat.

Beverage Chronicles with Gary Monterosso and Michelle Lam

Beverage Chronicles with Gary Monterosso

Title: Beer Names, Wild Fermentation, and the Strangest Lager Yet

Breweries are simplifying beer style names to attract casual drinkers while trying to avoid losing the identity and uniqueness that built craft beer culture.

Beer historian Rachel Benkowski explores the history and cultural importance of Belgian lambic, a spontaneously fermented beer deeply tied to place, patience, and tradition.

Beverage Chronicles with Gary Monterosso and Michelle Lam

Beverage Chronicles with Gary Monterosso

Smuggling Nun: Reviving Ireland's Bootleg Poitin Legacy

Poitin, Ireland's ancient unaged barley spirit, was illegally bootlegged for 300+ years until 1997, predating whiskey and inspiring global moonshine culture.

Maura Clare learned a secretive 20th-century recipe with molasses and beet sugar from a retired bootlegger, blending whiskey warmth, tequila aroma, gin complexity, and rum sweetness at 45% ABV.

Beverage Chronicles with Gary Monterosso and Michelle Lam

Beverage Chronicles with Gary Monterosso

Title:  Why You Might Not Actually Hate IPAs

Episode Description:

Many IPA critics just haven’t found the right style—flavors vary widely and bad storage can ruin the experience.
Modern IPAs are more balanced and approachable than the overly bitter versions of the past.
Freshness, proper storage, and open-minded tasting can completely change your perception of the style.

Beverage Chronicles with Gary Monterosso and Michelle Lam

Beverage Chronicles with Gary Monterosso

From Ales to IPAs: Exploring Beer Styles, History, and Tradition

We break down the differences between ales and lagers, explore the evolution of hops from ancient brewing to modern IPAs, and dive into the tradition of British cask ale. It highlights how ingredients, techniques, and culture shape the diverse flavors and experiences found in beer.

The Laughing Heart--a podcast with Errol Strider

The Laughing Heart with Errol Strider

Flow Podcast the One - Mastering the Flow and Navigating the Flow

This episode of The Laughing Heart explores the metaphorical and spiritual dimensions of "the flow"—a universal movement that carries us when we stop resisting. Host Errol Strider, through poetry and dialogue, examines how aligning with this current transforms our experience of pain, finance, and human connection.

Beverage Chronicles with Gary Monterosso and Michelle Lam

Beverage Chronicles with Gary Monterosso

Title: From Alcohol Metabolism to Beverage Culture and Health Trends

The Laughing Heart--a podcast with Errol Strider

The Laughing Heart with Errol Strider

Navigating The Great Puzzle Of Existence, Exploring Life, Love, and Spirit

In this inaugural episode of The Laughing Heart, host Arrel Strider explores the intersection of spirituality, theater, and human connection. Through allegorical storytelling and philosophical sketches, the program examines the struggle to find meaning in a fragmented world and the pursuit of "inner awareness" amidst the noise of modern life.