Beverage Chronicles, September 2, 2026
Beverage Chronicles with Gary Monterosso
Pumpkin Beer, Frost-Damaged Vineyards & America’s Drinking Habits
This episode of Beverage Chronicles explores the arrival of pumpkin beer season, including Elysian Brewing’s long history with the style and its pumpkin variety pack. Wine critic Robin Shreves then discusses the impact of April’s devastating frost on Mid-Atlantic vineyards with Auburn Road Vineyards’ Scott Donini, who explains how winemakers are adapting to reduced crops. The episode closes with a look at per-capita alcohol consumption by state, with New Hampshire ranking first and Utah last.
Beverage Chronicles
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Beverage Chronicles is the radio show that explores a wide range of drinks, both alcoholic and non-alcoholic. From whiskey, rum, vodka, and tequila, to ready-to-drink cocktails, wine, beer, flavor-infused seltzers, coffee, tea, and more. We bring you the stories, flavors, and trends behind your favorite beverage.

